All our cakes are simple classics, but free from gluten, dairy, eggs and nuts.
Here’s a list of some of the cakes that feature in our new allergy friendly cookbook called Let Them Eat Good Cake.
- Coconut bread with lemon icing
- Cinnamon and pear tea cake with coconut cream
- Chocolate and beetroot mini loaves
- Vanilla cake
- Chocolate cake
- Strawberry and rhubarb syrup cake
- Hummingbird cake
You can read more about our book here
Please also check out our helpful tips and recipes on our blog